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View 4 courses from 4 providers |
Location
:- Mumbai
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Course Content: The macaron girl! Owner of Le15 Patisserie, and Studio Fifteen, and a graduate of Le Cordon Bleu, Paris, Pooja will teach you how to make macarons. She will show you easy techniques to make them from home. • Basic Macaron shells (French Meringue technique) • Chocolate Macarons • Spiced Macarons • Passion Fruit Macarons Category: Cakes & Pastry | Studio Fifteen Culinary CentreMumbai (Elphinstone West) When I set up the Le15 Patisserie kitchen in March 2010 the plan was to run baking and cooking classes out of it. And we did exactly that, with weeken... |
Course Content: Our 3 hour Macaroon Classes focuses on the creation from start to finish of these elegant and colourful pastries. The students are divided in to groups and work through the steps from dry ingredients, to creating the batter, to piping, cooking, and finish with a box of beautiful Macaroons to take home. This class is for those that want to have an in-depth experience learning and practising a varie... Category: Cakes & Pastry | Leena's Cooking - Baking & Sugarcrafting ClassesMumbai (Mulund West) Hello People! Well, just to sketch me and this sojourn, I actually started two years ago in October. The idea was not a target but instead a casual re... |
Course Content: Macaroons have become a world trend in the past several years, these little gems need attention & patience to perfect. This hands-on class guides you in creating and piping macaroons, ganache fillings and hand dipping in couverture. The participants will get to make & pipe the macaroons in groups. Providing the essential "secret tips" to creating perfect macaroons a smooth even top and sof... Category: Cakes & Pastry | Cocoa CottageMumbai (Andheri West) Redefining the Bakery and confectionery world, Cocoa Cottage is a unique chocolate Academy located in the plush locale of Andheri Lokhandwala, Mumbai.... |
Course Content: 8 Practical ( French Macrons, Coconut Macroons, Peanut-butter, etc with fillings and colorings) All the material would be provided in the workshops itself. All courses would be a hands-on practical session. Other than the practical, many other recipes with similar process and variations would be given along with the handouts. A part of the items from the practicals would be distributed to each stu... Category: Cakes & Pastry | Ketaki's Krafting Korner and Ketaki's KonfectionsMumbai (Andheri West) Learn to make Professional Chocolate, Bakery Items and Confectioneries, Art & Craft, Paintings, Etc. |