- Courses & Classes
- Institutes, Schools, Colleges & Tutors
View 14 courses from 7 providers |
Location
:- Mumbai
|
Active Filters : Category : Cakes & Pastry | Learn : Sugar Craft | Course Type : Training/Coaching/Tuition | Provider Location : Mumbai
Course Content: Introduction to 3D Figurines and Flowers for Beginners This module is suitable for those who want to get familiarized with the making and working of fondant/sugar paste, Gum paste and Modeling paste. Highlights: 1. All ingredients used in recipes are easily available in Mumbai and other local markets. 2. We train you mostly without cutters – why? so that you don’t have to invest heavil... Category: Cakes & Pastry | 32 Degree StudioMumbai (Wadala) Nothing is more compelling than having a mix of 2D and 3D designs based on different themes. We have an array of creative sugar craft courses in weddi... |
Course Content: Includes all courses given below. • Eggless Cakes • Premium Eggless Cakes • Novelty Cakes • Professional Icing • Eggless Fondant & Sugarcraft Cakes • Breads – International • Breads – Classic • Puffs Pastries • Burgers, Salads & Subs • Pasta, Pizza and Risotto • Exotic Cakes – International • Exotic C... Category: Cakes & Pastry | Baking | Desserts & Sweets | Chocolate Making | Main Course Cooking | Appetizers & Starters Cooking | + | SonjuhiMumbai (Juhu, Vile Parle West) An enterprising professional consultant and trainer in baking and confectionery, having many years of experience in the field. A Post Graduate in busi... |
Course Content: Hands On Course:? No Pre- requisite required. You will take back confident decorating skills and techniques. This will enable you to decorate most of the theme cakes to the finesse. Icings : Learn to make Marzipan and Fondant icing, Flower paste and Mexican paste. How to drape marzipan icing. Hands on - Draping cake with fondant icing. Fondant Decorations: Basic of fondant decoration To Advance fa... Category: Cakes & Pastry | Sugar ArtistryMumbai (Borivali West) Innovative Cakes and Sugar Art. Sugar Art is use of sugar to create complex shapes, textures, patterns. Craft sugar to get the desired cake theme. Wed... |
Course Content: Includes all courses given below. • Eggless Cakes • Premium Eggless Cakes • Novelty Cakes • Professional Icing • Eggless Fondant & Sugarcraft Cakes • Breads – International • Breads – Classic • Puffs Pastries • Burgers, Salads & Subs • Pasta, Pizza and Risotto • Exotic Cakes – International • E... Category: Cakes & Pastry | Appetizers & Starters Cooking | Sauces & Condiments Making | Baking | Light Meals & Snacks Cooking | + | SonjuhiMumbai (Juhu, Vile Parle West) An enterprising professional consultant and trainer in baking and confectionery, having many years of experience in the field. A Post Graduate in busi... |
Course Content: Sweet Peas, Arum Lily, Lilies, Carnation, Roses, Orchids, Daisies, Petunia, Fushia, Folliage and Sprays, Poinsettia. Gum paste, mexican paste, sugar flowers techniques, filler to main flowers and foliage. Coloring, Dusting and Airbrushing. Flower sprays. Category: Cakes & Pastry | Sugar ArtistryMumbai (Borivali West) Innovative Cakes and Sugar Art. Sugar Art is use of sugar to create complex shapes, textures, patterns. Craft sugar to get the desired cake theme. Wed... |
Course Content: Eggless Fondant & Sugarcraft Cakes - 3 Day Class Making of eggless sugarcraft icings,eggless fondant, frosty toppings for cup cakes, etc. Cup cake decorations, fondant embossers, Animal characters, use of wires, flower buds and stems. Main flowers like Roses, Lilly's etc. and filler flowers. Draping the cake, fondant matting, border making and use of ribbon cutters. Category: Cakes & Pastry | SonjuhiMumbai (Juhu, Vile Parle West) An enterprising professional consultant and trainer in baking and confectionery, having many years of experience in the field. A Post Graduate in busi... |
Course Content: Butter Icing, Royal Icing Whip cream Icing, fondant, marzipan, gum paste, Different types flowers, Figures, border etc. Category: Cakes & Pastry | Chef PrabhakarMumbai (Vashi) Hi, I'm Prabhakar, a freelance Pastry Chef from Mumbai, India. My kitchen is the heart of my world. Food brings me so much joy that both my working li... |
Course Content: 30 varieties of dishes, 14 varieties chocolates, 8 varieties Ice cream, Cake decoration (Different types of Icing) Sugar craft, chocolate garnishing + extra reciepes. Category: Cakes & Pastry | Chocolate Making | Ice-Cream Making | Chef PrabhakarMumbai (Vashi) Hi, I'm Prabhakar, a freelance Pastry Chef from Mumbai, India. My kitchen is the heart of my world. Food brings me so much joy that both my working li... |
Course Content: Learn to make Marzipan, Fondant, Gumpaste flowers, Royal Icing, covering a cake with marzipan and fondant, lace work, net work and cake extensions, assembly of all. Etc. All the material would be provided in the workshops itself. All courses would be a hands-on practical session. Other than the practical, many other recipes with similar process and variations would be given along with the handouts... Category: Cakes & Pastry | Ketaki's Krafting Korner and Ketaki's KonfectionsMumbai (Andheri West) Learn to make Professional Chocolate, Bakery Items and Confectioneries, Art & Craft, Paintings, Etc. |
Course Content: Learn to make fondant flowers, coloring, advance techniques of making flowers, etching, flooding techniques, Piping. All the material would be provided in the workshops itself. All courses would be a hands-on practical session. Other than the practical, many other recipes with similar process and variations would be given along with the handouts. A part of the items from the practicals would be di... Category: Cakes & Pastry | Ketaki's Krafting Korner and Ketaki's KonfectionsMumbai (Andheri West) Learn to make Professional Chocolate, Bakery Items and Confectioneries, Art & Craft, Paintings, Etc. |
Course Content: Learn to make fondant figures like cake toppers and cartoon, barbie cake, fruits, etc. All the material would be provided in the workshops itself. All courses would be a hands-on practical session. Other than the practical, many other recipes with similar process and variations would be given along with the handouts. A part of the items from the practicals would be distributed to each student. Pri... Category: Cakes & Pastry | Ketaki's Krafting Korner and Ketaki's KonfectionsMumbai (Andheri West) Learn to make Professional Chocolate, Bakery Items and Confectioneries, Art & Craft, Paintings, Etc. |
Course Content: Cake decoration is equally important as making sumptuous cakes. Decorating a plain cake makes it look more appealing and tastier. Sugarcraft is one of the techniques for decorating cakes. Sugarcraft is an art of using sugar and its compounds for making sugar sculptures. Sugarcraft is different from a simple cake decoration technique. Sugarcraft creates three-dimensional sculptures whereas simple d... Category: Cakes & Pastry | Neetu's Hobby ClassesMumbai (Andheri East) Neetu's Hobby & Cooking classes in Mumbai Learn Cooking, candle making, cakes, chocolates, Certified Courses, careers, hobby shop, Mumbai We condu... |
Course Content: Cake decoration is as important as baking tasty cakes. Cake decoration is an integral part of cake making process. Cake decoration is an ancient art that is used by people since ages. Across the continents, pastry chefs and cake designers are experimenting to find new cake designs and cake decorating techniques. Cakes are considered to be the manifestation of a cake baker’s creativity... Category: Cakes & Pastry | Neetu's Hobby ClassesMumbai (Andheri East) Neetu's Hobby & Cooking classes in Mumbai Learn Cooking, candle making, cakes, chocolates, Certified Courses, careers, hobby shop, Mumbai We condu... |
Course Content: Varieties : Making fondant and gum paste, creating sugar flowers, animal modeling, draping a cake, styles of decorating cakes Category: Cakes & Pastry | Foodwhizz Cookery SchoolMumbai (Goregaon East, Chembur) “ Foodwhizz Cookery School – discover the ‘ Chef ‘ in you !” Founded in 2010, Foodwhizz Cookery School by Chef Shwetamba... |