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Active Filters : Category : Light Meals & Snacks Cooking | Provider : Studio Fifteen Culinary Centre | Provider Location : Mumbai
Course Content: A chef trained in both confectionary and baking – from Bombay’s HAFT at Sophia Polytechnic – and preparing nutritionally balanced meals for children, from Meerilinga Training College, Australia. If you’re too tired to get out for a morning meal, learn to rustle it up for yourself and your loved ones. It’s as easy as 1-2-3. • Eggs Benedict • Eggs Florentine... Category: Light Meals & Snacks Cooking | Studio Fifteen Culinary CentreMumbai (Elphinstone West)  When I set up the Le15 Patisserie kitchen in March 2010 the plan was to run baking and cooking classes out of it. And we did exactly that, with weeken... |
Course Content: She is the chef behind Little Food Co, a home-style gourmet catering service that specialises in a range of cuisines. Quick, easy and delicious . Menu for the Class • Phyllo tarts of cherry tomato, mushrooms & goat cheese • Roast pumpkin & ricotta cheese stuffed conchiglie (shell pasta) • assorted crostini: mushroom, artichoke, tomato olive • Potato & leeks crea... Category: Light Meals & Snacks Cooking | Studio Fifteen Culinary CentreMumbai (Elphinstone West) When I set up the Le15 Patisserie kitchen in March 2010 the plan was to run baking and cooking classes out of it. And we did exactly that, with weeken... |
Course Content: She is the chef behind Little Food Co, a home-style gourmet catering service that specialises in a range of cuisines. Quick, easy and delicious – entertaining at home will be a breeze after this class Menu for the class Mezze platter: Beetroot hummus, roasted baba ghanoush, hung curd tahina dip, tzaziki dip with whole wheat pita & nachni lavash • Grilled mushroom stuffed with smoke... Category: Light Meals & Snacks Cooking | Studio Fifteen Culinary CentreMumbai (Elphinstone West) When I set up the Le15 Patisserie kitchen in March 2010 the plan was to run baking and cooking classes out of it. And we did exactly that, with weeken... |
Course Content: Passionate about food from a young age, Simran Vaswani believes in using simple ingredients to make wholesome, delicious food that feels as good as it tastes. Surprise guests will never faze you if you sign up for this class. And keep your pantry stocked with basics, of course! Menu for the class • Parmesan Shortcrust with Pesto • Chicken Tartlets • Spinach & Cottage Cheese M... Category: Light Meals & Snacks Cooking | Studio Fifteen Culinary CentreMumbai (Elphinstone West) When I set up the Le15 Patisserie kitchen in March 2010 the plan was to run baking and cooking classes out of it. And we did exactly that, with weeken... |
Course Content: Karishma’s previously worked with The Taj Group. Fried, baked, mashed, boiled, grilled, Indian-style, homestyle, whatever style, everyone loves potatoes! This class teaches you how to have fun cooking your favourite vegetable. • Perfect Mashed Potatoes • Potato soup • Gnocchi • Herbed Potato and Fennel Salad • Hasselback Potatoes • Sweet Potato Pie Category: Light Meals & Snacks Cooking | Studio Fifteen Culinary CentreMumbai (Elphinstone West) When I set up the Le15 Patisserie kitchen in March 2010 the plan was to run baking and cooking classes out of it. And we did exactly that, with weeken... |
Course Content: Be a glamorous host/hostess – rustle up a feast, throw on your best outfit, and be the talk of the town. Menu for the Class • Baked Brie and Sun dried Tomatoes dip, served with grilled bread • Leeks and Caramelized Mushrooms Tart • Smoked Chicken/Aubergine Tacos with Avocado Salsa • Sweet Potato Latkes with Three Onion Dip • Dessert Crostini two ways: • Mi... Category: Light Meals & Snacks Cooking | Studio Fifteen Culinary CentreMumbai (Elphinstone West) When I set up the Le15 Patisserie kitchen in March 2010 the plan was to run baking and cooking classes out of it. And we did exactly that, with weeken... |
