| Certification: | Maharashtra State Board of Vocational Education Examination (MSBVE) |
| Eligibility: (Pre-requisites) | S. S. C. |
| Medium of instruction: | English |
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Programme Structure
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Basic of Cookery
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Commodities & Hygiene
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Larder (TH)
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Indian Dishes (PR)
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Continenral Dishes(PR)
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Larder (PR)
| Classroom - Regular | ||||
| When | Duration | Where | Remarks | Price |
| Not Specified |
1 Years |
All Venues | Not Specified | Price On Request |
Thane, Thane West (Head Office):- Market Road, Opposite Parekh Medical Jambhali Naka Thane West, Thane - 400 601, Maharashtra, India
Sahyog College of Management Studies
Sahyog Thane integrates the latest management theory with realistic experimental learning which takes place through real world internship in Thane, Mumbai-India's premier hospitality city, all over India anywhere or abroad.
