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Location
:- India
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Active Filters : Course Type : Diploma | Duration : 3 - 12 Months | Provider : Sahyog College of Management Studies
Course Content: Programme Structure • Food Production (TH) • Communication Skill (Th-I) • Communication Skill & I.T. (Eng & French) • Food and Beverage Services (PR) • Accommodation Services (PR) • Food Production Principles (PR) Category: Diploma in Hotel Management And Catering Technology | Hospitality And Hotel Management | Hospitality | Sahyog College of Management StudiesIndia (Maharashtra)  Sahyog Thane integrates the latest management theory with realistic experimental learning which takes place through real world internship in Thane, Mu... |
Course Content: Programme Structure • Basic of Cookery • Commodities & Hygiene • Larder (TH) • Indian Dishes (PR) • Continenral Dishes(PR) • Larder (PR) Category: Diploma in Cookery | Cooking | Sahyog College of Management StudiesIndia (Maharashtra) Sahyog Thane integrates the latest management theory with realistic experimental learning which takes place through real world internship in Thane, Mu... |
Course Content: Structure - • Bakery - I (P) • Bakery - II (P) • Hygiene & Nutrition • Costing • Communication (P) • Equipment, Maintenance & Services Category: Diploma in Bakery Management | Baking | Chocolate Making | Sahyog College of Management StudiesIndia (Maharashtra) Sahyog Thane integrates the latest management theory with realistic experimental learning which takes place through real world internship in Thane, Mu... |
