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Diploma In Bakery Manangement


Rana Cooking School
Diploma

by Rana Cooking School


Jalandhar
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Subjects Covered & Categories
Category: Diploma in Bakery Management


Basic Details
Medium of instruction:English
Overview, Content & Syllabus

1 Madeira cake

2 Fresh fruit pancakes

3 Meting Moments

4 Genoese Sponge cake with chocolate fudge icing

5 Pizza

6 Vanilla buns

7 Short crust pastry

8 White bread

9 Bread rolls

10 Brown bread

11 Eggless cake

12 Chocolate Pudding

13 Brownies

14 Fondant icing

15 Banana bread

16 Cheese straws

17 Mango cake

18 Lady fingers

19 Pineapple upside down

20 Swiss rolls

21 Chocolate chips cookies

22 Fruit cake

23 Rich chocolate cake (eggless)

24 Butter cake

25 Caterpillar bread with peanut butter

26 Ladi pav or soft dinner rolls

27 Butter icing

28 Chelsea buns

29 Calzones

30 Doughnuts

31 Vegetable puffs

32 Chocolate mousse

33 Bread pudding

34 Vanilla pudding

35 Lemon sponge pudding

36 Classic itaian tiramisu

37 Chilled lemon cheese cake

38 Chocolate cream fingers

39 Tricolor cookies

40 French macaroons

41 Nankhatai

42 Coconut cake

43 Mawa cup cakes

44 Cheese and onion quiche

45 Lemon merinque pie

46 Flower paste

47 Black forest cake

48 Pineapple Gateau

49 Jam tarts

50 Date and walnut cake


Course Schedule & Price
Classroom - Regular
When Duration Where Remarks Price
Not Specified Not Specified All Venues Not Specified Price On Request

Venues (Locations)
Jalandhar, Hargobindpur (Head Office):- 20, Hargobindpura, Near Khalsa College Hargobindpur, Jalandhar, Punjab, India


About Course Provider

Rana Cooking School


It was on the 14th day of April 1985, the day considered auspicious for the new venture that the Rana Cooking School, Jalandhar City took its birth.Prominent member of the education board, namely Late S. Jaswant Singh formed the school council on the name of saint soul "Master Rana." Presently S. Lembher Singh Mander Retd. Commandant of Border Security Force associated with this institute as Director Administration. He is also an international reputed athlete and represents India in Pre Olympics, Asian Games and other event.

The School is presently run by Ranam Training Institute (P) Ltd. A well qualified with 12 year teaching experience as Lecturer in Lyallpur Khalsa College for Women Mrs. Taranjit Kaur Mander running this institution from last 21 years. Mrs. Mander Post Graduate degree holder and fully trained Cooking instructor from reputed Indian and foreign cooking training institutes. She is also an alumna of the same school and Mrs. Balbir Singh Cookery Classes New Delhi.

The incessant, unceasing and persistent perseverance of the staff and the sincere guidance of the principal and managing committee bore fruit and the students showed result par excellence. As they well settled in not only in Punjab but also in different parts of India and many other countries.

Mrs. Taranjit Kaur, Principal is being assisted by her mother, Mrs. Amarjit Kaur, who is not only a renowned educationalist but also retired from a reputed institute and his able sons Sukhamrit Pal Singh (Canadian Citizen) and National level Hockey Player and Guramrit Pal Singh (Presently Studying in Canada in Tourism Industries.)

"Women are like teabags. You know their true strength only when you put them in the hot water." I am sure we'll all agree that chair of the team leader is one big hot spoy, in any organization.

Our distinguished Principal Taranjit Kaur have had all these qualities & much more. The brilliant track record of Rana Cooking School is all thanks to these inspiring and dedicated team leaders who have put up a consistently outstanding show. They've done it not for a year or two but for 21 glorious years.

Rana Cooking School is a jewel in a string of outstanding schools that encircle the globe.

There are good schools and schools that pursue excellence. What makes Rana Cooking School unique is the amazing impact of scale globalization and transfer of cookery techniques are familiar terms for successful enterprise.

In a remarkable way, we at Rana Cooking School have been able to use similar instruments of cooking educational management to provide the best cooking education for all.

Anyone who has been a part of the Rana Cooking School experience will never be satisfied with less. And it will not be easy to find more.

 

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Diploma in Bakery Management


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