Medium of instruction: | English |
1 Madeira cake
2 Fresh fruit pancakes
3 Meting Moments
4 Genoese Sponge cake with chocolate fudge icing
5 Pizza
6 Vanilla buns
7 Short crust pastry
8 White bread
9 Bread rolls
10 Brown bread
11 Eggless cake
12 Chocolate Pudding
13 Brownies
14 Fondant icing
15 Banana bread
16 Cheese straws
17 Mango cake
18 Lady fingers
19 Pineapple upside down
20 Swiss rolls
21 Chocolate chips cookies
22 Fruit cake
23 Rich chocolate cake (eggless)
24 Butter cake
25 Caterpillar bread with peanut butter
26 Ladi pav or soft dinner rolls
27 Butter icing
28 Chelsea buns
29 Calzones
30 Doughnuts
31 Vegetable puffs
32 Chocolate mousse
33 Bread pudding
34 Vanilla pudding
35 Lemon sponge pudding
36 Classic itaian tiramisu
37 Chilled lemon cheese cake
38 Chocolate cream fingers
39 Tricolor cookies
40 French macaroons
41 Nankhatai
42 Coconut cake
43 Mawa cup cakes
44 Cheese and onion quiche
45 Lemon merinque pie
46 Flower paste
47 Black forest cake
48 Pineapple Gateau
49 Jam tarts
50 Date and walnut cake
Classroom - Regular | ||||
When | Duration | Where | Remarks | Price |
Not Specified | Not Specified | All Venues | Not Specified | Price On Request |
Rana Cooking School
It was on the 14th day of April 1985, the day considered auspicious for the new venture that the Rana Cooking School, Jalandhar City took its birth.Prominent member of the education board, namely Late S. Jaswant Singh formed the school council on the name of saint soul "Master Rana." Presently S. Lembher Singh Mander Retd. Commandant of Border Security Force associated with this institute as Director Administration. He is also an international reputed athlete and represents India in Pre Olympics, Asian Games and other event.
The School is presently run by Ranam Training Institute (P) Ltd. A well qualified with 12 year teaching experience as Lecturer in Lyallpur Khalsa College for Women Mrs. Taranjit Kaur Mander running this institution from last 21 years. Mrs. Mander Post Graduate degree holder and fully trained Cooking instructor from reputed Indian and foreign cooking training institutes. She is also an alumna of the same school and Mrs. Balbir Singh Cookery Classes New Delhi.
The incessant, unceasing and persistent perseverance of the staff and the sincere guidance of the principal and managing committee bore fruit and the students showed result par excellence. As they well settled in not only in Punjab but also in different parts of India and many other countries.
Mrs. Taranjit Kaur, Principal is being assisted by her mother, Mrs. Amarjit Kaur, who is not only a renowned educationalist but also retired from a reputed institute and his able sons Sukhamrit Pal Singh (Canadian Citizen) and National level Hockey Player and Guramrit Pal Singh (Presently Studying in Canada in Tourism Industries.)
"Women are like teabags. You know their true strength only when you put them in the hot water." I am sure we'll all agree that chair of the team leader is one big hot spoy, in any organization.
Our distinguished Principal Taranjit Kaur have had all these qualities & much more. The brilliant track record of Rana Cooking School is all thanks to these inspiring and dedicated team leaders who have put up a consistently outstanding show. They've done it not for a year or two but for 21 glorious years.
Rana Cooking School is a jewel in a string of outstanding schools that encircle the globe.
There are good schools and schools that pursue excellence. What makes Rana Cooking School unique is the amazing impact of scale globalization and transfer of cookery techniques are familiar terms for successful enterprise.
In a remarkable way, we at Rana Cooking School have been able to use similar instruments of cooking educational management to provide the best cooking education for all.
Anyone who has been a part of the Rana Cooking School experience will never be satisfied with less. And it will not be easy to find more.