Diploma In Indian Cooking And Hospitality Management
by Rana Cooking SchoolJalandhar |
Request Info |
Medium of instruction: | English |
Fish |
Chicken |
Lamb |
---|---|---|
Macchi Patiala |
Murg Saag Wala |
Kaleji Masala |
Lemon Fish |
Murg Methi |
Keema Mutter |
Macchi Methi |
Chicken Currey |
Keema Kotta |
Fish Tomato |
Chicken Joshna |
Keema Karela |
Fish Currey |
Chicken Butter |
Kashmiri Rogan Josh |
Fish Tikka Masala |
Chicken Karhi |
Saag Goshi |
Fish Tikka |
Chicken Dahiwala |
Mutton Vindaloo |
Fish Fry |
Chicken Pudina |
Masala Wali Chap |
|
Murg Changezi |
Mutton Do Paiza |
|
Chicken Korma |
Mutton Korma |
|
|
Mutton Currey |
|
|
Bhuna Ghost |
Indian Gravies |
Tandoori Indian |
Veg |
---|---|---|
Yellow Gravy |
Non-Veg |
Paneer Tikka |
Chouping Grvay |
Chicken Tikka |
Paneer Seekh Kabab |
White Paste |
Chicken Roasted |
Paneer Haryali Tikka |
India Main Gravy |
Chicken Green Tikka |
Paneer Acchari Tikka |
|
Afgani Chicken |
Veg. Seekh Kabab |
|
Kalmi Chicken |
Tandori Aloo |
|
Chicken Seekh Kabab |
|
|
Malai Tikka |
|
|
Acchari Tikka |
|
India Veg |
Paneer |
Naan |
---|---|---|
Veg Jalfarezi |
Shahi Paneer |
Paneer Tikka |
Navrattan Veg |
Paneer Do Piaza |
Butter Naan |
Ven Shahi Korma |
Karahi Paneer |
Paneer Naan |
Kashmiri Dum Aloo |
Paneer Tomato |
Aloo Naan |
Bindi Hydrabadi |
Malai Kofta |
Missi Roti |
Channa Masala |
Paneer Dilruba |
Khasta Roti |
Stuffed Simla Mirch |
Birbal Ki Pasand |
Roomali Roti |
Mushroom Masala |
Palak Paneer |
|
Mushroom Tomato |
Mottor Paneer |
|
Mushroom Motter |
Tandoor Chapati |
|
Veg. Dil Bahaar |
Tandoor Lachedar Parondta |
Rice |
Salad |
Curd |
---|---|---|
Jeera Rice |
Green Salad |
Dahi Bhalle |
Navratan Pulao |
Maccroni Salad |
Mix Raita |
Moti Pulao |
Chicken Salad |
Boondi Raita |
Kashmiri Pulao |
Chinese Salad |
Gheea Raita |
|
Aloo Salad |
Aloo Pudiana Raita |
|
Russian Salad |
|
Soup |
Egg |
Sweet Dishes |
---|---|---|
Tomato Soup |
Egg Salad |
Fruit Cream |
Chicken Soup |
Egg Currey |
Kind Toast |
Badam Soup |
Egg Kofta |
Gajjar Ka Halwa |
Mix Veg. Soup |
Paneer Pakora |
Apple Stud with Rabri |
|
Paneer Finger |
Parsad |
|
Potato Finger |
Sweet Pulao (Yellow) |
|
Veg. Kabab |
|
|
Cheese Kabab |
|
|
Aloo Kabab |
|
|
Chicken Kabab |
|
|
Bread Roll |
Ice Cream |
Bakery |
Without Egg Cake |
---|---|---|
Kulfi Fluda |
Fruit Cake |
Victorian Malai Cake |
Chocolate Ice Cream |
Triple Colour Cake |
Curd Cake |
Pista Ice Cream |
Chocolate Cake |
Biscuit Chocolate |
Strawberry Ice Cream |
|
Biscuit Pista |
|
|
Biscuit Coconut |
Chineses |
Non Veg |
Snacks |
---|---|---|
Cheese Chilly |
Chicken Manchurian |
Spring Roll |
Cheese Garlic |
Chicken Hong Kong |
Veg Bullets |
Cheese Manchurian |
Chicken Sweet & Sour |
Chinese Kabab |
Cheese Ginger |
Chicken Seasame |
Tofu Toast |
Veg. Manchurian |
Chicken Sizwan |
Golden Fried Chicken |
Veg. Sweet & Sour |
Chicken Chilly |
Golden Fried Chicken With |
Noodles |
Chicken Garlic |
Honey |
Fried Rice |
Chicken Ginger |
Lolly Pops |
Chineses |
Non Veg |
Snacks |
---|---|---|
Cheese Chilly |
Chicken Manchurian |
Spring Roll |
Cheese Garlic |
Chicken Hong Kong |
Veg Bullets |
Cheese Manchurian |
Chicken Sweet & Sour |
Chinese Kabab |
Cheese Ginger |
Chicken Seasame |
Tofu Toast |
Veg. Manchurian |
Chicken Sizwan |
Golden Fried Chicken |
Veg. Sweet & Sour |
Chicken Chilly |
Golden Fried Chicken With |
Noodles |
Chicken Garlic |
Honey |
Fried Rice |
Chicken Ginger |
Lolly Pops |
Sizzlers |
Chicken |
---|---|
Veg Sizzlers |
Chicken Shaslik |
Non Veg Sizzlers |
|
Classroom - Regular | ||||
When | Duration | Where | Remarks | Price |
Not Specified | Not Specified | All Venues | Not Specified | Price On Request |
Rana Cooking School
It was on the 14th day of April 1985, the day considered auspicious for the new venture that the Rana Cooking School, Jalandhar City took its birth.Prominent member of the education board, namely Late S. Jaswant Singh formed the school council on the name of saint soul "Master Rana." Presently S. Lembher Singh Mander Retd. Commandant of Border Security Force associated with this institute as Director Administration. He is also an international reputed athlete and represents India in Pre Olympics, Asian Games and other event.
The School is presently run by Ranam Training Institute (P) Ltd. A well qualified with 12 year teaching experience as Lecturer in Lyallpur Khalsa College for Women Mrs. Taranjit Kaur Mander running this institution from last 21 years. Mrs. Mander Post Graduate degree holder and fully trained Cooking instructor from reputed Indian and foreign cooking training institutes. She is also an alumna of the same school and Mrs. Balbir Singh Cookery Classes New Delhi.
The incessant, unceasing and persistent perseverance of the staff and the sincere guidance of the principal and managing committee bore fruit and the students showed result par excellence. As they well settled in not only in Punjab but also in different parts of India and many other countries.
Mrs. Taranjit Kaur, Principal is being assisted by her mother, Mrs. Amarjit Kaur, who is not only a renowned educationalist but also retired from a reputed institute and his able sons Sukhamrit Pal Singh (Canadian Citizen) and National level Hockey Player and Guramrit Pal Singh (Presently Studying in Canada in Tourism Industries.)
"Women are like teabags. You know their true strength only when you put them in the hot water." I am sure we'll all agree that chair of the team leader is one big hot spoy, in any organization.
Our distinguished Principal Taranjit Kaur have had all these qualities & much more. The brilliant track record of Rana Cooking School is all thanks to these inspiring and dedicated team leaders who have put up a consistently outstanding show. They've done it not for a year or two but for 21 glorious years.
Rana Cooking School is a jewel in a string of outstanding schools that encircle the globe.
There are good schools and schools that pursue excellence. What makes Rana Cooking School unique is the amazing impact of scale globalization and transfer of cookery techniques are familiar terms for successful enterprise.
In a remarkable way, we at Rana Cooking School have been able to use similar instruments of cooking educational management to provide the best cooking education for all.
Anyone who has been a part of the Rana Cooking School experience will never be satisfied with less. And it will not be easy to find more.